Vanilla Baobab
Claiming the world's widest variety of baobab species, Madagascar's mighty baobab tree is a symbol of our country's unique biodiversity. The fruit with its highly nutritional properties combined with natural vanilla can add both a healthy and flavourful mixture of natural ingredients in numerous foods and beverages.
Nothing short of a miraculous superfruit, the baobab fruit contains twice the calcium and six times the vitamin C of an orange and is rich in B1 and B2 vitamins, iron and potassium. The antioxidant capacities of the dried baobab fruit pulp outrank pomegranate, cranberries and even blueberries, raspberries and blackberries.
Vanilla also contains several health properties not widely known since vanilla is mainly considered a flavouring ingredient rather than a health supplement. While the subject remains scarcely researched, vanilla contains vitamin B6, niacin and thiamine. Among some of vanilla's reputed benefits are anti-inflammatory, antioxidant, nerve calming and even aphrodisiac.
Our babaob fruit powder mixed with vanilla powder ground from Planifolia vanilla beans can add flavour to pastries, high-quality chocolates, smoothies, herbal teas or simply prepared as pure vanilla babaob juice.
